Bringing you a little gourmet inspiration for the First Arrondissement, perfect for inspiring your next trip!Read more
Our Two Day Boulangerie Masterclass is Back!View
Join us for a two day Intensive Masterclass series focused on the best of French Breads and Viennoiseries. You will work from start to finish developing and fine tuning your French Boulangerie techniques, from Baguettes, to Croissants and more!Join us!
There’s nothing more Parisian than mingling with friends and making new ones at a sociable apéro, when the French gather over delicate hors d’oeuvres and a glass to welcome the early hours of the evening.
Join us for this quintessential pre-dinner social experience as you create beautiful hors d’oeuvres with your chef, learning hands-on techniques that will include mastering the classic gougères cheese puffs, making your own mayonnaise, invaluable knife skills and the art of presentation that will impress your guests at home.
To finish, mingle with your fellow chefs over your creations and a glass of Kir Royale - Champagne with a La Cuisine spin! Vive l’apéro!
Gougères au Fromage
French cheese puffs
Mini Croque Monsieur sandwiches
Mini Oeufs 'Mimosa'
Deviled quail eggs
Tartelette aux Roquefort et Poire
Pastry tartlets with Roquefort and pear
Please note that this class is most appropriate for adult participation (ages 18 and above).
It does not include a full sit-down meal experience. You will conclude by eating the hors d’oeuvres you have made, but we suggest planning a light meal for before or after.
The perfect three hour experience for those that love the ‘best of’ classic French Pastries. Enjoy creating the delights you find adorning the windows of your favorite Paris Pastry boutiques.
a traditional savory Soufflé au Fromage (cheese soufflé)
a plateau of fromage (a selection of fine French cheeses)
salade with a traditional French vinaigrette
a delicate and sweet Soufflé au Chocolat (chocolate soufflé)
After all that hard work (and fun), enjoy lunch with your classmates and a glass of wine while admiring wonderful views across the Seine to Notre Dame.
The 'Roi' of the Parisian breakfast table, Le Croissant ! Enjoy three hours of mastering this decadent, flaky, buttery French icon.
Three hours of mastering the French Classic Mother Sauces - the grand canon of Cuisine Française. We’ll tackle emulsions, roux, reductions and more!
Join us for this quintessential pre-dinner social experience as you create beautiful hors d’oeuvres and other small appetizers!